Model 60-PA-CT



  • Small foot print – 31″ W x 31-1/2 D”
  • 23″ inside cooking diameter
  • 2-1/4″ thick refractory wall and dome interior
  • 12″x 12 x 1-1/2″ industrial bakers hearth tiles, “Pierre de Boulanger”
  • Heat up time – 30 – 45 minutes
  • Dial temperature gauge (0 – 1000 F range)
  • Cast aluminum door with Teflon handles
  • Stainless steel front with decorative arch
  • Granite mantle
  • Dome is ready for color finish or tile
  • 4 Stainless steel support legs with anchor holes
  • Weight – 600 lbs

What can it do?

  • Baking, grilling and roasting. Can also double as a fireplace.

Pizza Capacities:

  • 8″ Pizzas: 2
  • 12″ Pizzas: 1
  • 14″ Pizzas: 1

Steak Capacities:


Oven can accommodate most high heat cookware


Model 60-PA-CT

Model 60-PA-CT

The 60-PA-CT is Earthstone’s countertop wood fire oven. It offers a 23″ interior cooking diameter and 15-1/4″ wide by 7-1/2″ high oven entrance. Internal dome and walls are a cast 2-1/4″ thick high temperature refractory material. This maximizes heat storage retention which is a necessity for proper bread baking and roasting. This is the oven for all your baking, grilling and roasting needs. Also use the oven to double as a fireplace.

A thick cast refractory body and an outer insulation shell maximizes heat storage retention. A necessity for bread baking and roasting which require longer periods of time in the oven.

The baking stone hearth tiles, which are used in industrial bread baking ovens all across Europe, pressed at 8,500 p.s.i. and kiln fired at 2,800 degrees which ceramitizes the material to create a hard and extremely durable tile.

Both the body pieces and floor tiles are cast and assembled individually which allows for continuous joints throughout the entire oven. This greatly reduces the possibility of stress cracks due to normal heat expansion and contraction.

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